i am posting this because the concentration of pea production is interesting
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taste the peaness
prefer to taste the chickpeaness
Taste the beanis
concerning, keep us updated
Pea is stored in the cans
The cans(ada)
In uh, in canada
I’m not sure how to get this one to work but it’s in here somewhere
Huh, no pea action in the U.S.
Mainly in Europe, France especially, interesting
You’d think with the U.S.'s varied climates and space someone would’ve given it a go
Oops! All corn!
Looks like there’s some in Idaho or Eastern Washington.
I guess I never really thought about it, but none of the Latin food I cook ever calls for peas. Huh.
dark green areas: THIS HERE IS PEA COUNTRY
China’s mainland: Peas? No thanks.
China’s coastline: I FUCKING LOVE PEASAustralia: Peas? No thanks
Australias southern coast: I FUCKING LOVE PEASThis is dialectics
Never thought I’d say this but Manitoba and Saskatchewan stay winning I guess
I guess it makes sense that it is so concentrated as peas do really well getting frozen or dried depending on how you want to use them.
Confused why there are no peas in the BeNeLux region though, as the cursed love children of England, France and Germany you’d assume they would grow some peas at least.
Who’s eating all dem peas?
Me. I eat them straight out the can
apparently the french, or at least the french want YOU eating peas
The Fr*nch instinct to colonize is so powerful that the Quebecois forced the rest of Canada to grow their peas.
More like pee concentration gottem
I FUCKING LOVE PEAS
The balls of the world
Just having some frozen peas in your freezer is great for throwing them in soups and fries rice and stuff
what’s that pea green spot above india? nepal? tibet? afghanistan? who’s eating all the peas in the mountains?
Thats like the Gangetic Plain no?
