

Gotcha. I was vegetarian for many years, so I get it. Cooking chicken actually smelled like heated roadkill to me, I had to leave the room.
I felt healthier without eating meat, actually. Now that I am back to eating meat, I respect where it comes from and intend to use every part of my harvests (having a dog helps too). I believe I owe it to the animal to acknowledge where what is on my plate comes from and to be as humane as possible.













Those talons though… impressive.