• DoctorSpocktopus@lemmy.ca
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    7 months ago

    Yum! I’m making a real bastard Indian-American fusion “Butter Paneer Pizza” tomorrow. Got the paneer marinating in the fridge (first time marinating paneer!) and the preferment for the dough is bubbling away on my nightstand (rest of the house is too cold for it to get properly frothed).

  • residentmarchant@lemmy.world
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    7 months ago

    I love samosas, but damn are they annoying to make at home! I’ll take a restaurant making 200 of them any day, no matter how it tastes (which is generally great)

  • baatliwala@lemmy.world
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    7 months ago

    Err… Honestly this looks like paneer with some palak rather than palak paneer. The dish normally looks green as heck.

    That said I love paneer so I’ll eat any variation of it.