The new food hall, which is expected to open in August, will occupy parts of two levels in the Cascade. It will feature four chef-driven concepts and two bars. Craft said commitments have been made for two restaurant spaces and a third is nearing completion.

There will be two food concepts and a bar on the ground level accessed by an entrance at the corner of 46th Terrace and Wornall. Upstairs on the lobby level, there will be two more food concepts and a bar that will open with an 80-seat outdoor patio overlooking the Plaza.

The Strang Chef Collective also will provide room service to guests at both hotels, the Aloft is connected to the Cascade, and also catering for activities at the Cascade’s event space. Chefs from the entire collective, not just the Cascade, will be able to cater there.