nieceandtows@programming.dev to Asklemmy@lemmy.ml · 10 months agoWhat is the most exotic meat you've eaten? How was your experience?message-squaremessage-square174fedilinkarrow-up179arrow-down130
arrow-up149arrow-down1message-squareWhat is the most exotic meat you've eaten? How was your experience?nieceandtows@programming.dev to Asklemmy@lemmy.ml · 10 months agomessage-square174fedilink
minus-squarecharlytune@mander.xyzlinkfedilinkarrow-up4·10 months agoI had a duck egg containing a baby duck in HCM. It was ok. I stopped when it got crunchy.
minus-squareFlyberius [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up1·10 months agoBalut. I was going to try it
minus-squareSaigonauticon@voltage.vnlinkfedilinkEnglisharrow-up2·10 months agoIt’s pretty normal tasting. If you’re a bit leery of it, try getting the quail version, you may find them easier to start with. We call them cút lộn. Watch your tonal pronunciation or you’ll ask for a “large feces”.
I had a duck egg containing a baby duck in HCM. It was ok. I stopped when it got crunchy.
Balut. I was going to try it
It’s pretty normal tasting. If you’re a bit leery of it, try getting the quail version, you may find them easier to start with. We call them cút lộn. Watch your tonal pronunciation or you’ll ask for a “large feces”.