BodyBySisyphus [he/him]@hexbear.net to chapotraphouse@hexbear.netEnglish · 10 months ago(Cw: Meat) Just 12% of people eat 50% of the beef in the US.lockwww.theguardian.comexternal-linkmessage-square154fedilinkarrow-up1175arrow-down10
arrow-up1175arrow-down1external-link(Cw: Meat) Just 12% of people eat 50% of the beef in the US.lockwww.theguardian.comBodyBySisyphus [he/him]@hexbear.net to chapotraphouse@hexbear.netEnglish · 10 months agomessage-square154fedilink
minus-squarekristina [she/her]@hexbear.netlinkfedilinkEnglisharrow-up8·edit-210 months agoa lot of that is the feed they feed it. gamey steak is a very different taste, almost musky, you can kinda taste the grass in it too
minus-squaresooper_dooper_roofer [none/use name]@hexbear.netlinkfedilinkEnglisharrow-up9·10 months agopart of it is the bland “corn-fed” diet that most cows are finished on, but a bigger part of it is just ruminant meats not having certain scents even super gamey lamb and goat doesn’t feel as “smelly” to me as pork
a lot of that is the feed they feed it. gamey steak is a very different taste, almost musky, you can kinda taste the grass in it too
part of it is the bland “corn-fed” diet that most cows are finished on, but a bigger part of it is just ruminant meats not having certain scents
even super gamey lamb and goat doesn’t feel as “smelly” to me as pork