Learn why UC Davis scientists say lab-grown or cultivated meat is likely worse for the climate than beef.

run from it, dread it, beans arrive all the same

bean bean-think chickpea

  • appel@whiskers.bim.boatsEnglish
    18·
    1 year ago

    I wrote an article on my thoughts here: https://bim.boats/flaws-of-cm/ In short, I believe it’s basically impossible to do it at the right scale to make it cheap enough due to the requirement for growth factors (or cancerous cells) and for sterility.