Coming to Westfield Newmarket.

I’m an absolute sucker for Cinnabons and make it my mission to have one if I’m ever in the states. I will say that the mini Costco ones have been good to tie me over but nothing beats the real deal.

  • deadbeef79000@lemmy.nz
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    25 days ago

    Cream cheese? Unexpected.

    That’s almost entirely unlike sugar-based icing.

    Can you describe the taste difference? I’m intrigued.

    • RebekahWSD@lemmy.world
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      25 days ago

      Cream cheese frosting is delicious. Can’t say I remember how the cinnabon ones taste, it’s been awhile, but I’ve made cream cheese frosting at home and it’s the best type of frosting.

      …it’s also extremely unhealthy, so maybe don’t eat it like I did when I was younger!

    • Dave@lemmy.nzM
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      25 days ago

      I guess it might be like the cream cheese icing commonly found on carrot cake?