Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

  • N1NJ4W4RR10R_@aussie.zone
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    2 years ago

    That makes it sound like the “edible” aspect of this is just an anti idiot feature. *Or just “printed” on it.

    Either way, pointless article.