- cross-posted to:
- cueillette@jlai.lu
- cross-posted to:
- cueillette@jlai.lu
Il know that bramble are eatable and I can recognised them perfectly but I couldn’t bring myself to eat it. It feels to weird. I should’nt have forrage it.
I’ve made a flower-leave salad and mugwort fritters out of the rest.
publication croisée depuis : https://jlai.lu/post/6859176
Interesting