Sorry for the bite. Couldn’t wait.
I like seeing some of the shenanigans people get up to with hot dogs,
IDK why it seems like a kind of food where people tend to just stick to the basics a lot more than with other similar foods like burgers and pizzas.
So far the fanciest I’ve gotten with it is wrapping the sausage with a strip of bacon, lining the bun with ketchup and a little relish, and then topping it with a line of ketchup.
I’ve thought about experimenting more but I feel like I need more space in the bun and for the hun to be sturdier for it to hold anything more than that.
The Chicago-style dog changed my life. For a while on the East Coast I would only have ketchup or maybe ketchup and mustard with a hot dog.
Then I tried a Chicago-style dog and I never looked back:
- poppy seed bun, steamed
- All beef dog
- yellow mustard
- pickle relish
- chopped white onion
- tomato slice
- dill pickle spear
- pickled sport peppers
- celery salt
Jesus Christ how do you even get all that in the bun‽ Especially the tomato slice!
If you look behind the Bougie dog, there’s a very respectable Chicago Dog. Love them too.
I’m not sure how close you are to a Dog Haus restaurant, but they got dope hot dogs there. I haven’t been since I moved from AZ, but there is supposed to be one opening on in VA soon.
Check out some pics on their website. https://doghaus.com/menu/haus-dogs/
Sorry for the bite. Couldn’t wait.
Most of my food photos end up half eaten
Shockingly? 🙃
Thought it was gonna suck TBH. Couldn’t believe how well it worked.
Honestly, I didn’t like anything you said about it. I’m also surprised it was good. It’s always good to get out of the comfort zone for this reason.
That sounds really good. It makes me miss Hot Doug’s
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Wild guess here- is this Dirty Franks in Columbus?
Sorry no.