• Raiderkev@lemmy.world
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      7 days ago

      U been living under a rock or something? Fuck yes you can. They even have vegan (maybe vegetarian) ones too, and chicken Strips for kids and a few other things. Their restaurant is not bad, sometimes I’ll take the kids there to get something I could easily grab at Walmart/ target just to get some swedish meatballs.

    • DhrystoneOP
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      8 days ago

      I would 100% eat those. Even more likely to if they officially advertised them as being made from horse.

  • curiousaur@reddthat.com
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    8 days ago

    Me too. Quick story time. It was the day before COVID lockdown. My now wife and I had just moved in together the day before and were at IKEA buying furniture for our new apartment. Being at IKEA, knowing the new fridge and freezer at home were empty, and having poor impulse control, I threw three bags of frozen meetballs with sauce and fixings into the cart near checkout.

    The following day lockdown was announced with all restaurants to be closed, and stores to enforce limited occupancy with lines down the block waiting to get in. We feasted the first two weeks.

    • DhrystoneOP
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      8 days ago

      It was all I could do not to buy a couple bags of the meatballs and gravy at the checkout. Something about the flavor, don’t know what it is but I was stuffed after 16 meatballs and STILL wanted to eat more.

  • Strakh@lemmy.world
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    8 days ago

    Their plant based meatballs are good too. I pan fry them then toss them into a slow cooker with some bachans barbecue sauce, green onion, and sesame seeds for parties and potlucks.

      • waldwesen@feddit.org
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        6 days ago

        I improved the taste of my version a lot by making my own Piffi Allkrydda mixture fur the sauce. Its a spice mixture that goes really well with the taste of the berries!

      • EtherCityRule@lemmy.world
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        8 days ago

        Niklas Ekstedt’s recipe is authentic, Swedish, and tasty AF. If you can’t find venison, beef will do.

        EDIT: I imagine this is one of those things where there are 1,000’s of different “proper” recipes. I shared this one as the guy who wrote it is Swedish, so I thought there must be some authenticity there, and I’ve made it, so can testify that it’s good. Not saying it’s the best or the most authentic, so slightly confused by the commenters saying it’s somehow wrong?

        • snowst0mper@lemm.ee
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          7 days ago

          Beeing Swedish I can confirm that a recipe by Ekstedt’s is not only authentic but probably really really good as well. He’s gotten a few Michelin stars over the years.

        • Minnels@lemm.ee
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          8 days ago

          Proper Swedish meatballs are easy to make. Wtf is this fancy stuff? Nah man… Source: I’m Swedish.

        • guy@piefed.social
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          7 days ago

          Well you took a treasured national meal and linked a recipe more advanced and different than the basic one most Swedes eat/do at home and said this is what meatballs is. That’s set up for comments 😄

  • Kit@lemmy.blahaj.zone
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    8 days ago

    Their vegetarian hot dogs are worth a try. I only got one because it was cheaper than a standard hot dog, but was surprised how much I loved the taste.

    • Alk@sh.itjust.works
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      9 days ago

      They do. The one near me has a whole menu that changes regularly, aside from a few permanent options. Some of the items can be very good.

      It’s a whole cafeteria setup with trays and a line with workers dishing out different things. Then you pay at the end of the line.

    • nednobbins@lemm.ee
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      7 days ago

      Ikea really managed to pull off a magnificent marketing stunt.

      They have the same furniture quality that you can get off of Amazon, Wayfair, or Walmart but you have to go get it out of their warehouse and deal with the logistics of getting it to your house. But they hand out some meatballs and give everything funky Swedish names; so people get the impression that it’s a fancy European experience.

      China is the single largest manufacturer of Ikea products. I found that when I went directly to the source, I could get the same item cheaper or a better item at the same price. That deal is likely to die with the new tariff regime but that same regime will have similar impacts on Ikea.

  • Noit@lemm.ee
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    8 days ago

    They haven’t been as nice since they took the horse out.

      • TheEighthDoctor@lemmy.zip
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        7 days ago

        I’ve made much better, these ones don’t have much colour because I made them in bulk to freeze. It was the only picture I had of my balls tho

        • tiramichu@lemm.ee
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          7 days ago

          I meant no offence to your balls :) The whole photo is like that. Could just be your camera, or your lighting.

  • Random_Character_A@lemmy.world
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    8 days ago

    Twice now on my ikea trips the restaurant has been so jampacked that I could not fit even if I shot myself in there with a cannon. ◕︵◕

    • tal@lemmy.today
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      8 days ago

      Find yourself a minimalistic-yet-sturdy bench from some nearby display space and use it as a battering ram to force your way to the food.

      EDIT: Apparently they sell bags of frozen official meatballs that you can do yourself:

      https://www.ikea.com/us/en/cat/meat-25217/

      EDIT2: Apparently despite the fact that they deliver the furniture, they won’t deliver the frozen meatballs. You have to go to the store for them. I guess just make one large trip.

      • ChapulinColorado@lemmy.world
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        8 days ago

        They probably deliver many orders on one trip and it would require a truck with a refrigerated box to be up to food safety standards.

      • DhrystoneOP
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        8 days ago

        The meatballs were actually located right before the main checkouts. 2 lb bags of regular or chicken for $15 each. Very tempting but I had already gone last month, bought items frivolously, and did the same thing again today. By the time I got to the end I knew I had to just shut it down, pay and get out of there. Got 3x chocolate bars for $5 though. Couldn’t help it.

    • DhrystoneOP
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      8 days ago

      It was pretty packed today - went there around lunchtime, but the line moved fairly quickly and we were at the checkout in maybe 15-20 mins. There are some premade items already on plates right at the start of the line and I’d imagine if you just wanted one or two of those you could skip past the people in front of you waiting to be served meatballs or whatnot and checkout faster.